National Vermicelli – Thin Wheat Noodles (150 g)
Fine wheat vermicelli noodles ideal for desserts, sweet dishes, and savory meals. National Vermicelli cooks quickly and delivers a light, smooth texture perfect for traditional South Asian recipes.
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Warranty. The Consumer Protection Act does not provide for the return of this product of proper quality.
Description
National Vermicelli is made from high-quality wheat flour and carefully processed to create thin, delicate noodles with a smooth texture. It is widely used in South Asian and Middle Eastern cuisines for preparing sweet dishes like kheer and sheer khurma, as well as savory recipes such as pulao and stir-fried vermicelli.
The noodles cook quickly and absorb flavors beautifully, making them a versatile pantry essential. Halal certified and produced in Pakistan, National Vermicelli is suitable for everyday cooking and festive meals alike.
Ingredients (Danish)
Hvedemel (hvede) 92 %, vand 8 %.
Allergeninformation: Indeholder gluten (hvede).
Nutrition Information (Danish)
Næringsindhold pr. 100 g:
- Energi: 1553 kJ / 371 kcal
- Fedt: 1,5 g
- Heraf mættet fedt: 0,3 g
- Kulhydrater: 75,0 g
- Heraf sukkerarter: 2,7 g
- Protein: 13,0 g
- Salt: 0,0 g
Additional information
| Weight | 0,150 kg |
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