Description

Tomatoes (टमाटर) are one of the most widely used vegetables (botanically a fruit) in global cuisine — celebrated for their bright colour, juicy texture and rich taste. They form the foundation of countless dishes, from classic Italian sauces to vibrant Indian curries, refreshing salads, soups and salsas.

Tomatoes are prized not just for their flavour but also for their nutritional benefits. They are naturally rich in vitamin C, antioxidants like lycopene, potassium and dietary fiber — nutrients that support immune health, heart health, and overall wellbeing.

Their versatility makes them essential in both raw and cooked preparations. Use them fresh in salads, sandwiches and salsas, or cook them down into rich sauces, soups, stews and curries. Fresh tomatoes lend colour, tangy sweetness and natural umami to a wide range of recipes.

From everyday home meals to gourmet cooking, Tomatoes (टमाटर) are a kitchen staple that enhances taste, texture and nutrition.

Ingredienser (Danish)

Friske tomater (100%)

Næringsindhold pr. 100 g (Danish – ca. værdier)

• Energi: ca. 18 kcal
• Fedt: 0,2 g
• heraf mættede fedtsyrer: 0 g
• Kulhydrat: 3,9 g
• heraf sukkerarter: 2,6 g
• Protein: 0,9 g
• Kostfibre: 1,2 g
• Salt: 0,01 g
• Vitamin C: ca. 14 mg

Bemærk: Næringsindholdet kan variere afhængigt af batch.