Ginger Garlic Paste made from fresh ginger and garlic in jar packaging

Kathmandu Ginger Garlic Paste (अदुवा लसुनको पेस्ट)

A ready-to-use Ginger Garlic Paste made from fresh ginger and garlic, ideal for enhancing flavor in curries, marinades, stir-fries, and traditional Asian cooking.

22,00 kr.

Payment Methods. Pay on receipt, card payment in the department, Google Pay, or online card payment.
Warranty. The Consumer Protection Act does not provide for the return of this product of proper quality.

Add to wishlist

Categories: Groceries, Foods, Pickles Tags: adrak lahsun paste, Asian cooking, cooking paste, curry base, garlic ginger paste, ginger garlic paste, Indian ingredients Brand: ITS, Kathmandu

Description

Ginger Garlic Paste is a kitchen essential widely used in South Asian, Asian, and international cuisines. Made from fresh ginger and garlic, this paste provides a balanced, aromatic base that saves preparation time while delivering consistent flavor.

It is commonly used in curries, gravies, lentil dishes, vegetable stir-fries, meat marinades, and sauces. The smooth texture blends easily into cooking, ensuring even distribution of taste and aroma.

This paste is convenient for everyday cooking and helps maintain authentic flavor without the need for peeling or grinding fresh ingredients.

Ingredienser (Danish)

Ingefær
Hvidløg
Æblesyre (E296)
Vand
Salt
Natriumbenzoat (E211)

Ernæringsoplysninger (pr. 100 g)

Energi: 309 kJ / 74 kcal
Fedt i alt: 0,6 g
– heraf mættede fedtsyrer: 0 g
Kolesterol: 0 g
Kulhydrater: 15 g
– heraf sukkerarter: 3,0 g
Proteiner: 3,0 g
Natrium: 542 mg