Description

Kathmandu Read Beaten Rice, also known as Raato Taaichin Chhura, is a traditional Nepali staple made from flattened red rice grains. It has a light, crispy texture and a naturally nutty flavor, making it a versatile ingredient for both savory and sweet dishes.

This beaten rice is quick to prepare and commonly enjoyed as a snack, breakfast, or light meal. It can be mixed with yogurt, vegetables, spices, nuts, or even used as a base for traditional Nepali recipes. Thanks to its balanced nutritional profile, it is a wholesome choice for everyday cooking.

Ingredienser:
røde risflager

Næringsindhold pr. 100 g:
Energi: 360 kcal
Fedt: 2 g
– heraf mættede fedtsyrer: 0 g
Kulhydrater: 76 g
– heraf sukkerarter: 2 g
Protein: 8 g
Salt: 0 g

Nettoindhold: 750 g